About the Recipe
Here's something delicious and healthy!
Indian healthy snack 🍽️made out of ragi flour and filled with nutritious veggies🥬🫑 making it delicious and tasty. It makes an amazing starter recipe for parties 🎉
Ingredients
🥟 Ragi flour, you can take Sorghum or Pearl millet flour, Sorghum (Jowar), Pearl millet (Bajra) 50gms.
🥟 For filling :
-Grated capsicum
-Grated cabbage
-Grated ginger
-Crushed garlic
Preparation
🥟Take a pan add all the veggies in olive oil and saute along with chilli flakes, salt and pepper.
🥟Make the dough.....
1cup ragi : 1cup water.
Take a pan add water to it & put 1teaspoon of olive oil and pinch of salt.
🥟Let the water boil.
🥟 Add Ragi flour or any gluten free flour in the boiling water and keep churning
🥟You will see the water gets completely absorbed.
Keep it down and give it nice press with your hands make the dough.
🥟 Take small balls of the dough, add filling of veggies and put it in a momo steamer....
🥟Steam it for 5mins and serve with chutney.
For chutney :
🍅Take Tomatoes and roast it in the 🔥
🍅 Put it in mixer along with mint leaves and coriander leaves, salt.
🍅Blend it and take it out in a bowl. Adding chili is optional..