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Spinach coin millet dosa
About the Recipe

Ingredients
Spinach puree - 2 tbsp
Millet dosa batter - as required
Preparation
Combine dosa batter with 2 tbsp of spinach puree in a small bowl.
Make coin-sized dosas on a dosa pan/griddle by dropping approximately 1 tbsp of batter each on the Tawa.
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